Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Add Yahoo as a preferred source to see more of our stories on Google. They taste good, they look good, and they’re made by good people — talented bakers from around the world. Today, “Top Chef” judge ...

Every bite of these easy Lemon Shortbread Cookies is sweet lemony bliss. And, they couldn't be easier to make thanks to my cookie hack and a secret ingredient. Perfect with a cup of coffee or milk, ...

1 3/4 c. For the cookies: In a medium bowl, whisk together the flour, cornstarch, and salt; set aside. In the bowl of a stand mixer fitted with the paddle attachment, combine the powdered sugar and ...

Lemon blueberry cake cookies are soft, citrusy treats that are quick and easy to make. Starting with boxed cake mix and fresh blueberries, they bake up tender with a sweet lemon glaze on top. Perfect ...

1) Preheat your oven to 350 degree’s. 2) Mix the cake mix, eggs and oil in a large bowl. 3) Add the jam to a sauce pan and warm so you can easily dip cookies in it. 4) Measure about 1 tbsp lemon ...

Getting your Trinity Audio player ready... Recipe by JoAnne Edmonson, as reported by Helen Dollaghan in the Jan. 31, 1971, edition of The Denver Post. Makes 16-20 bars. Ingredients 1 cup finely cut ...

If I could describe these sugar cookie bars in one word, it would be “amazing!” They have the perfect amount of lemon flavor without being overly tart, and they couldn’t be easier to make. The crust ...

1. In a large bowl cream butter and sugar until light and fluffy. Beat in eggs, milk and lemon extract 2. In a separate bowl combine the flour, baking powder, salt and baking soda. Gradually add the ...

Heat the oven to 375 degrees. Line 2 baking sheets with parchment paper or coat them with cooking spray. In a food processor, pulse together the sugar and lemon zest until the lemon zest is thoroughly ...