Every self-respecting holiday cookie assortment includes shortbread, and these add a welcome citrusy brightness to all the other rich flavors, spices, chocolate, and nuts. For extra lemony flavor in ...

Once spring is at my doorstep, the first dessert on my mind is a lemon tart, and this recipe perfects the tangy, bright treat ...

Katherine Forrest, owner of Season to Taste, shows us her shortbread bars, filled with fresh lemon and fresh thyme! Visit her website for information on her upcoming cooking classes, or her Facebook ...

The holidays mean more than gift buying and receiving. One of the highlights of this special time of year has to be all the delicious baked goodies! A classic gingerbread, some fun holiday reindeer ...

Our lemon dessert recipes, like cupcakes, pound cakes, and pies, are the best spring upgrade to your dessert rotation. Your ...

Cookies are one of the quickest ways to treat the whole family. They’re easy to make, fun to bake, and the smell alone pulls everyone into the kitchen. Don’t be surprised if they’re back for seconds ...

Ina Garten’s lemon bars combine a buttery shortbread crust with a tangy, fresh lemon filling. Using salted butter balances the sweetness and elevates the overall flavor of the bars. You can adjust the ...

Hoosier Pie (milk, sugar, flour) I became intrigued with these old fashioned American”desperation” pies, made without fruit or nuts, relying on pantry staples. Then I heard through the ever effective ...

There are quite a few desserts that became popular in the 1970s which have since gone out of fashion, but this layered lemon ...