A lemon and amaretti Swiss roll trifle is to be the official pudding for the Queen’s Platinum Jubilee after beating thousands of people in a competition to find a new royal dessert. Jemma Melvin, a ...

I can’t stop thinking about the Lemon Cornmeal Trifle served at Table & Main. The combination of cake, whipped cream, pastry cream and fresh strawberries is my idea of the perfect dessert. Will they ...

For Lemon Curd: Bring a pot of water to a simmer over medium-low heat. Combine egg yolks, sugar, lemon juice and zest in a metal or heat-resistant glass bowl and whisk until smooth. Set bowl over the ...

Do ya love lemons? I sure do, and I think you will love these 12 Easy Recipes for Lemon Lovers! I use lemon in everything from adding a splash to my water for flavor to preventing my apples from ...

600ml whole milk 30g custard powder, eg, Bird's 1 thick strip of lemon zest 300ml double cream Have ready a 20cm trifle bowl about 8cm deep (alternatively, assemble the trifle in an 18cm square ...

Jemma Melvin said the dessert was inspired by the Queen's wedding cake. A treat fit for Queen Elizabeth II's Platinum Jubilee has been dubbed the top dessert to mark the special occasion and the ...

Trifles are terrific. They don't require hard-to-find ingredients and draw lots of accolades for barely any work. They look the part whether it's a laid-back family get-together or a soiree on the ...

The official dessert of this year’s platinum jubilee celebrating Queen Elizabeth II’s 70-year reign is as complicated as a full-scale military parade—and requires almost as much precision to pull off.

I can’t stop thinking about the Lemon Cornmeal Trifle served at Table & Main. The combination of cake, whipped cream, pastry cream and fresh strawberries is my idea of the perfect dessert. Will they ...