This video explores the importance of bacon and preserved meat on the American frontier. Cowboys, settlers, and travelers ...
When we initially reached out to scores of chefs, recipe writers, historians, and food luminaries for nominations for their most important American recipes of the past 100 years—Which written recipes ...
Life on the frontier required food that could last, travel, and provide enough energy for long days of work. Bacon became one of the most important staples, valued for its durability and high calorie ...