What is Fondant? Fondant is a type of icing that is made from sugar, water, gelatin, vegetable oil, and/or corn syrup. These come together to make something that handles a bit more like sculpting ...

That's because fondant can be tricky to make compared to icing or frosting, and its purpose — making more intricate decorations — is only really useful to dedicated professional-level bakers.

I’m showing you my process for creating a fondant champagne bottle topper, perfect for adding a festive touch to cakes. I use a special fondant cutter, mix custom colors, and add edible glitter and ...

Bake Off returned to our screens for its 16th season last night, complete with a line-up of 12 hopefuls hungry to impress the ...