In the age of air fryers, we’ve forgotten about the OG kitchen hero: the microwave. Chef Mic has been whipping up meals faster than you can say “fish fillet” long before convection became trendy.

Microwaves are a miracle of modern engineering. That doesn't mean they aren't without their faults though. Some foods get ...

Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, he has used his oven for storage. “It stares at me with mockery,” he said, gesturing to the forsaken ...

It's basically everyone's habit to throw leftovers into the microwave to reheat. Sure, things might be a bit drier afterward, but it's a lot better than eating cold food, right? Well ... if what ...

Is it ever okay to take people's food from the fridge at work? Which foods are just too reprehensible for the microwave? What's the best thing we've learned to cook from New Day?

Don't fall into the habit of using your microwave oven only for reheating leftovers. This good advice from Better Homes and Gardens' "Simple Everyday Meals" is backed with a nifty fish recipe. It's ...

Don't fall into the habit of using your microwave oven only for reheating leftovers. This good advice from Better Homes and Gardens' "Simple Everyday Meals" is backed with a nifty fish recipe. It's ...

Fish fillets topped with melted Parmigiano-Reggiano cheese can be made in minutes using a microwave. Penne pasta tossed with fresh basil is a simple side dish. The secret to this recipe is using best ...

Microwaves are handy for reheating leftovers or making a bag of popcorn. You can even use them for cooking the occasional potato or preparing a plate of bacon. But you might be surprised to know you ...