No festival seems complete without some sweets to indulge in. We bring you some delicious mithai recipes that you can easily make at home for the festive fare. From gulab jamun to kalakand, this list ...

Many common kinds of mithai use ingredients like maida, atta, sooji, khoya, etc. By using millets along with/ in place of them, you can increase the overall nutritional value of your mithai. Millets ...

Diwali season is upon us! Now while you can literally smell the mirth in the air, the never ending to-do lists can surely be a damper in how you enjoy the big Diwali week — and the worries triple over ...

The festive season has begun and with the continuous line-up of festivities, we bring you a recipe that’ll stand out amidst all the traditional, calorie-high indulgences. The bonus is that this one’s ...

With Diwali around the corner, this is precisely the time when families divide up tasks for the annual ghar ki safai (deep cleaning) to welcome Goddess Lakshmi . Praying for prosperity and wealth, ...

This Desset Day, let's think about the oncoming Festival of Lights. As we shift away from traditional mithai this Diwali due to concerns about unsafe cooking conditions and unsanitary kitchens across ...

With Diwali around the corner, the festivities are in full swing with people buying gifts, clothes, home decor items and what not. No festival is complete without sweets so how can the biggest Indian ...

Goenka’s debut book is a contemporary take on Indian sweets—think cardamom-infused mousse paired with crumbled motichoor and flavours of kehwa tea captured in macarons. The recipe for trial was Shahi ...

Diwali is all about celebration and eating all things festive. It is not easy to follow a healthy diet when a festival is around and everyone is bingeing on festive delicacies. If you wish to maintain ...

What’s better than gifting friends and family generic boxes of mithais picked up from the neighbourhood sweet shop? Making your own, of course. This doesn’t have to be as tedious a process as it ...