Add julienned vegetables, some green onions, paneer cubes and cilantro to wok; stir-fry for 1–2 minutes until al dente. Add ...

This popular Thai dish couldn’t be easier to prepare. Whisk together a few pantry staples to create a sauce, stir fry veggies in hot oil, add noodles and eggs to the mix and boom—you’ve got dinner.

Looking for the perfect side dish??? This garlic noodles recipe is easy for weeknight dinners and perfect for picky eate ...

From Asian-inspired options to veggie-packed butternut squash noodle dishes, there's something on this list for your special ...

You’ve conquered the ethnic foods aisle at your neighborhood grocery store and you want more—more variety, more fun, more choices when it comes to cooking dinner. But when you hit the noodle aisles at ...

When you’re a mom to picky children — or in my case, a wife to a very picky husband — you learn to play with the ingredients they love to eat. My husband is a big noodle fan (soba, Thai and rotini, ...

To help you make the most of this superstar ingredient, we’ve rounded up a few soba noodle recipe ideas that highlight the almighty buckwheat pasta in its many forms. Promise you’ll find plenty to ...

There's nothing like a steaming bowl of chicken soup to nourish the body and soul. Make inventive spins on classics, such as Ina Garten's soup version of chicken potpie; keep things traditional with ...

Garten demonstrated how to make her chicken noodle soup recipe on an episode of Barefoot Contessa. “Can’t make good chicken noodle soup without good homemade chicken stock,” she said as she heated ...

This easy slow cooker 4-ingredient potato soup uses garlic and herb cheese spread and potatoes O’Brien with onions and ...

Why order take-out when you can make your very own noodle stir-fry at home? Using a precooked rotisserie chicken saves tons of time and helps transform a few simple ingredients into a wonderful sweet ...

Ramen, pad Thai and lo mein never get old, but there are countless other noodle recipes out there that are just as satisfying—and simple to prepare. Whether you start with soba, rice, udon or glass ...