We had just spent several days in a small village in the Tunisian desert, where camels outnumbered cars. Traveling in an ancient Volkswagen bug, my husband and I, college students down to our last few ...

I've been sharing recipes here for the last few months. It should be clear to everybody by now that I am no master chef. What I am is the mom of two with a busy schedule and a desire to get homemade ...

Easy and delicious Marmalade Glazed Ham is a holiday meal favorite. Boneless smoked ham is glazed with an easy sauce made of orange marmalade, brown sugar, stone ground mustard, orange juice, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Leave it to Ina Garten to come up with a holiday entertaining recipe that’s both crazy easy and super impressive. For this holiday ...

This story is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” I spent all winter last year making marmalade of all styles and types and with all manner of citrus I ...

Il Bronzino’s magnificent portrait of Marie de Medici hangs in the Uffizi Gallery in Florence, Italy. As a 12- year-old girl, I stood in front of this painting of a young woman. The famous Mannerist ...

Most marmalades have a bitter after-taste—making one that is sweet takes extra time, but it's worth the effort. When I first moved into my house, one of the perks was a full-grown orange tree in the ...

This citrus spread is trending. Marmalade isn’t just jam—it’s a citrus jelly suspended with cooked peel, giving it a bittersweet flavor and distinctive texture. Though rooted in British tradition, ...