Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

In a zip lock bag, marinade the cubed chicken with the teriyaki sauce and 2 cloves of minced garlic overnight. The next day, in a large bowl, soak the rice noodles in warm water for 15-30 minutes, ...

We love checking out new restaurants around town. Paolo Campbell from a new Greenwood restaurant called The Chicken Supply joined New Day NW to give us a cooking lesson. Keep up with the latest ...

As with many Philippine dishes, pancit has its roots in another culture, in this case, China. But these stir-fried noodles – so far, so ordinary – are given a distinctive Philippine flavour with the ...

The flavors of the Philippines are the next big thing over the fire, and perfect to try during Philippine Independence month. Try out this pork skewer recipe or pancit recipe to make your own Filipino ...

Filipino cuisine is wonderfully complex, not just because of the regional differences within the country, but also due to the influences from Spanish, Chinese, American and various other cultures who ...

James Beard Award-nominated chefs Mike Brown and Bob Gerken are known for flipping food on its head at their restaurant, Travail Kitchen and Amusements. After showing off their fancy, fine dining ...

CEBU, Philippines — Many people drool at the thought Chinese dishes. They have a long vocabulary of praises for praising the Oriental cuisine. And the big appetite for it, to boot. They say Chinese ...

The flavors of the Philippines are the next big thing over the fire, and perfect to try during Philippine Independence month. Try out this pork skewer recipe or pancit recipe to make your own Filipino ...