Watch the full process of preparing and cooking a 55 dollar brisket to see if it lives up to the hype. The video covers ...

Discover the traditional method of cooking a 4 kg beef brisket under a heavy lid for maximum tenderness and deep, rich flavor. The slow, steady heat locks in juices and transforms this cut into ...

Add Yahoo as a preferred source to see more of our stories on Google. Smoked brisket on cutting board - Mironov Vladimir/Shutterstock For those not in the know, the brisket is a tough cut of meat from ...

A beef brisket supper is associated with many of the Jewish holidays, but perhaps none more regularly than Hanukkah. And there's a good reason -- the festival of lights lasts a full eight days and ...