Despite challenges brought on by wild cocoa prices, Mondelēz International feels confident that, with snacking embedded in the lives of consumers, it can meet its long-term ...

Learn about when to use Dutch-process cocoa, when to use natural or regular cocoa, and how to substitute one for the other.

The Cocoa Processing Company (CPC) has welcomed the government’s renewed policy direction aimed at increasing the local processing of cocoa before export ...

The minister for finance, Dr Cassiel Ato Forson, has announced a new policy aimed at significantly increasing the local ...

It is a common belief that when food undergoes various forms of processing, the health benefits of that food are greatly reduced. A team of scientists at the Pennsylvania State University have found ...

By Joshua Worlasi AMLANU, joshua.amlanu@thebftonline.comThe government is betting that grinding more of the nation’s cocoa at home can stabilise a sector hit by falling global prices, weak demand and ...

Chief Executive Officer of the Cocoa Marketing Company of Ghana (CMC), Dr Wisdom Kofi Dogbey, has made a strong and urgent case for Africa to fundamentally restructure its cocoa industry by ...

Add Yahoo as a preferred source to see more of our stories on Google. Cocoa powder is an essential baking ingredient. Our brownies, cakes and cookies would be nothing without it. The thing is, though, ...