Drummond's recipe was delicious even without barbecue sauce, but Ray's dish was unmemorable. Irvine's recipe was the best pulled pork I've ever tasted, and I'd definitely make it again. I've never ...

Whether you've got all day to tend a smoker or need a no-fuss, set-and-forget route to tender shredded pork, we've got the recipe for you. Serious Eats / Diana Chistruga Cooking a pork shoulder until ...

Forget giant zucchini and overflowing baskets of tomatoes — mountains of leftover pulled pork are the real bumper crop of warm weather. Pork shoulder is just about the perfect meat to prepare for a ...

In this short video I show how I make my favorite overnight pulled pork, perfect for easy high protein meals. I mix up a ...

Smoked and pulled pork shoulder, piled high on a bun, is one of my favorite Southern sandwiches. It’s the first thing I turn to at a barbecue restaurant, and something I’ve tackled — the proper way — ...

From “Pull Up a Chair,” by Martha Collison, who writes: “The secret to my pulled pork is to slow-cook it in pineapple juice. The fruit’s acidity helps to tenderize the meat as it cooks, making it even ...

If you think you’ve been making the best pulled pork, quite a few Food Network reviewers may disagree with you. Based on home cooks’ glowing reviews of Alton Brown’s pulled pork recipe, you might want ...