Hi Bold Bakers! Learn how to make a delicious Pear & Dark Chocolate Crumble, featuring juicy pears and rich dark chocolate topped with a buttery, crumbly topping. This cozy dessert is perfect for fall ...

Katianna Hong is the chef and parter of restaurant Yangban in Los Angeles and a 2018 F&W Best New Chef. While the pear crumble is best enjoyed soon after it’s come out of the oven, the crumble topping ...

Elaine DeHart of Bend, Ore., was looking for a recipe for a pear crumble with crystallized ginger. Surprisingly, I did not receive any recipes from readers, but an Internet search turned up several ...

Thanksgiving is nearly here! Which blows my mind. This year is flying by. Whenever Thanksgiving nears, I always encourage people to make pie. But admittedly, it’s not the easiest thing to make if it’s ...

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Pears never get the attention they deserve. The minute the first leaves change color and autumn hits, it always seems like apples get the spotlight. But pears are sweet, crisp and every bit as ...

A bright, fruity pudding topped with a toasted pebbly crumb Rhubarb brings its late-winter brightness to this favourite pudding, while ripe, buttery pears soften the edges and add a gentle creaminess.

I love this recipe because I am obsessed with coconut and cardamom, so the addition of those two ingredients makes this so different and extremely fragrant. It completely elevates a traditionally ...