Love it or hate it, Spam has developed a cult following of epic proportions. From Spam musubi to fried rice, these Spam recipes are versatile and tasty.

Karen WaiteSpam Fettuccine Primavera uses Spam Lite cut into julienne strips. What do Spam, Elvis, and pink flamingos all have in common? Each is a cultural icon, unique, innovative, and instantly ...

Aug. 8 is Spam Musubi Day — yeah, it's a thing — created to honor Hawai'i's 808 area code and its signature snack. Why it matters: The salty-sweet sushi-like snack is a cultural icon in Hawai'i, born ...

We celebrate Spam with a taste of Hawai'i, making 'Spam Musubi' and a dish that locals love, 'Spam and Cabbage'.

After last week’s story where I convened a group of reporters to taste test scrapple, I asked readers to share their favorite ways to eat it or prepare it. One of the favorite emails I receiv… ...

1. Remove the Spam from the tin and cut horizontally into 8 even slices. Heat a little oil in a large frying pan (you won’t need much; remember that the Spam will have enough fat of its own ...

Chef-author Matty Matheson builds an unconventional grilled cheese sandwich stack that puts a meaty, tangy spin on a classic in "Soups, Salads, Sandwiches." ...

Classic Spam musubi and McMuffin musubi with egg and American cheese. (Julia O’Malley/ADN) Spam musubi is a simple, portable, affordable savory snack. (It's also gluten-free!) Many Alaskans ...

Jacob Weinheimer of Manlius won the blue ribbon at this year's Spam Kid Chef Contest at the state fair. The honor means Jacob wins $150 and a spot in the national competition for kids 7 to 17.