It's easy to reach for apples in fall baking, but pears deserve your attention, too. They become soft and luscious, almost creamy, in the oven. Coupled with almond flour and brown butter, pears make a ...

Apple cakes abound in the fall and I am usually the first one to jump on that bake, but this year I was inspired by two ingredients to make something a little different—pears and a new spiced rum.

What every fruit crisp needs is more crisp. Also pears. Apples are nice, but pears are pleasure. When you bite into a perfectly ripe one, you work your jaws just enough to fully enjoy the reward of ...

While out to dinner with my colleague and L.A. Times restaurant critic Bill Addison, we ordered an old-fashioned pear and blue cheese salad served over tender greens, which had just returned to the ...

Apples may get all of autumn’s accolades, but it’s time for pears to muscle in on the action. Understanding which pear varieties are best for which uses will help you choose wisely from the fruit ...

Add Yahoo as a preferred source to see more of our stories on Google. Freezing pears sounds so easy: Just slice 'em, pop 'em in the freezer and reward yourself with Ree Drummond's Pear Clafouti any ...