Stylist7y
Hold up, there’s a fourth type of chocolate – and it’s millennial pink
as the confectionery extraordinaires have created ruby chocolate from the ruby cocoa bean found in Ecuador, Brazil and Ivory Coast, which is known for its reddish colour and intense flavour.
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What Is Ruby Chocolate And How Do You Cook With It?
In 2017, Swiss chocolatiers at Barry Callebaut introduced a fourth way for chocoholics to get their fix: ruby chocolate. For ...