Lotte Mart is stepping up quality control by introducing an AI-based selection system for its golden ratio Samgyeopsal (pork belly). Since 2022, Lotte Mart has been running the "Freshness Renewed" ...

Samgyeopsal sliced pork belly has been popular for decades and is considered a quintessential Korean food. In Korea, it has been eaten since around 1960s and 70s, but rose to wider popularity in the ...

'Stars' Top Recipe at Fun-Staurant' Kim Joon-hyun devours 3kg of samgyeopsal in no time. The Jan. 30 broadcast of KBS 2TV 'Stars' Top Recipe at Fun-Staurant' (hereinafter "Fun-Staurant") will feature ...

As the livestock cooperative designated March 3, a date with three 3s, as 'Samgyeopsal Day' to support pig farms, the public's love for pork has been proven by numbers. Last year, the average pork ...

Today's obsession: sam-gyeopsal, fresh, Korean-style pork belly, cut into thick slabs, cooked on a hot griddle, sliced into serving portions with sharp scissors and folded into a bit of vegetation ...

March 3, also known as "Samgyeopsal Day" in Korea, is approaching, with anticipation building for promotional events planned by local supermarkets. Most supermarkets and e-commerce platforms will ...

As much as "samgyeopsal," the quintessential Korean pork belly cut, translates to three-layered meat, its deliciousness hinges on the perfect balance of fat and meat. This balance delivers a ...

Ever since I discovered Samgyeopsal, I became an instant fan. Samgyeopsal is basically pork belly meat that is cooked on a grill and is originally from Korea. It was one of the most interesting ...

Minari, a Korean herb often enjoyed with samgyeopsal or in various stews, is taking Japan by storm as demand for the ingredient surges among Japanese consumers. Japan’s TBS recently reported on the ...