Sweet to savory, apples can do it all. We’re diving into great apple recipes that showcase the perfect balance of fresh ...

The apples are filled with stuffing and ready to go into the oven. With the tops back on, they look a little like a sandwich. “Mmm. It melts in your mouth,” my brother-in-law Joe said as he tasted a ...

Add Yahoo as a preferred source to see more of our stories on Google. Apple pie with lattice topping and a scoop of vanilla ice cream (Anastasia Nurullina) You know what they say about an apple a day ...

Apples are a delicious partner to savory ingredients like squashes, cheeses, and nuts. The sweet and crispy bite cuts through the creamy rich texture, creating a perfect match. Whether adding them to ...

This post is a repost from a few years ago, and it holds a special place in my heart. In the original video, I shared a bit ...

PITTSBURGH — Apples are plentiful and at their peak as we head into fall. They’re also available in a wide variety of colors, flavors and textures, thanks to family-owned farm markets, fruit farms and ...

PITTSBURGH — Apples are plentiful and at their peak in fall. They're also available in a wide variety of colors, flavors and textures. Usually, you don't have to think too hard about what to do with ...

For me, fall means trips to a local orchard, baked goods made from hand-picked apples and steaming mugs of cider. Apple cider is simply juiced apples. It’s usually slightly cloudy due to some pulp and ...

Melt butter in small saucepan over medium heat. Saute onion, ham and celery until onion and celery are browned. While mixture is cooking, preheat oven to 350 F. Peel apples, starting at the top, ¼ of ...

As the days shorten and cooler air settles in, September ushers in one of the most anticipated moments of the year for farmers’ markets, orchards and kitchens alike: peak apple season. Mid-September ...