Pork and Pepper Stir Fry is a quick and flavorful dish that combines tender pork strips with fresh green peppers. Garlic and ...

Stir-fry recipes cook faster than rice, ideal for quick weeknight meals. These recipes are highly adaptable, letting you use ...

Learn how to make Chinjao Rosu, a Japanese-style pepper steak stir fry with tender meat and crisp vegetables. This recipe ...

You may think ramen noodles are just for college kids, but they’re not. They pair perfectly with pork in a spicy, Asian-style sauce. My favorite veggies to add to this dish are broccoli, sugar snap ...

Combine the packet of stir-fry seasoning mix and oil in a large bowl. Blend well. Add the pork strips and combine until well coated. Let the mixture sit at room temperature for about 20 minutes. While ...

If you’ve ever felt daunted by stir-fry prep, this approach is for you. Though a few items still need a chop, the rice cakes give you a built-in starchy side and a sauce (really just curry paste ...

1. In a bowl, combine the pork, shrimp, white pepper, soy sauce, garlic, ginger, sugar, cornstarch, and baking soda. Mix vigorously with your fingertips for 1 minute, or until the mixture feels tacky.

When one of our neighbors brought over a bag of tangerines, I juiced some and made a citrus marinade. It turned out to be perfect for this pork stir-fry. You can vary this dish in several ways.

Tender pork and crisp broccoli come together in a mild, savory sauce in this ...