Every year, as cooler weather sets in, it’s natural to crave hearty comfort foods. Our fall and winter dinners often inc ...

Proprietor Randy Hoffman brings his family's history to Chili My Soul, leaning on his teachings from the food chemists that worked in the family’s salad dressing factory. Jonathan Gold visits the ...

Shaw-nae Dixon, chef and owner of Shaw-nae’s House in New York, stops by TODAY to share delicious meals for warming up as the weather cools down. Get her recipes for soul food chili, mac & cheese ...