Sourdough bread can be a delicious, satisfying holiday staple — and compared to many traditional breads, it’s often easier to ...

Making sourdough bread at home has been a growing trend. With the help of social media, beginner bakers have been making recipes at home with guided instruction. The process of making sourdough bread ...

This Cheddar Cheese Sourdough Bread is an easy, cheesy loaf made with active starter—perfect for beginners and delicious ...

Homemade sourdough bread is popular for a reason, but if you're struggling with getting your sourdough starter to rise, we ...

Dave's Killer Bread launched its organic Supreme Sourdough loaf in West Coast markets to meet rising consumer demand for ...

Journalist Bonnie Burton writes about movies, TV shows, comics, science and robots. She is the author of the books Live or Die: Survival Hacks, Wizarding World: Movie Magic Amazing Artifacts, The Star ...

For more coverage, visit our complete coronavirus section here. It seemed like a silly moment of levity, when in the midst of a global pandemic, a generous individual in the Bernal Heights ...

The starter is sort of a watery dough that ferments over time and is necessary for making sourdough and other breads—you have to “feed” it regularly with fresh flour, which makes it begin to feel like ...

Sourdough bread is easier on digestion and may help with blood sugar because it is a fermented food. Whole wheat bread is ...

Quality wholegrain, sourdough, and high-fibre breads may contribute to the “replacement of hyper-palatable baked goods, which are high in sugar, fat, and salt,” which can be beneficial to our health, ...