A frittata is a versatile dish that can play many roles. It can function as a quick, clean-out-the-fridge dinner, a make-ahead dish for meal prepping easy breakfasts and lunches or a crowd-pleasing ...

Add Yahoo as a preferred source to see more of our stories on Google. Whisk 6 eggs in a bowl, then add the dried thyme, a dash of salt and pepper, and 1 tablespoon of water and whisk again. Set the ...

The modern history of combining some variation of Frittata, Spinach, Broth, grated Parmigiano-Reggiano cheese, and a few meatballs, is not really new. If a variation of this combination sounds ...

The country star shares a "hearty breakfast that won't weigh you down" from his new fitness book Grit & Grace The country star shares a “hearty breakfast that won’t weigh you down” from his new ...

There’s no simpler breakfast than the frittata. Sure, it’s got a fancy ass name and eats like a $15 brunch item, but making a decent frittata is no harder than whisking a few eggs. Best of all, a ...

Handfuls of spinach and fresh herbs make this summery frittata a healthful (and very green) lunch or supper. Cook this popular Italian-style egg dish on the stove-top just until the bottom is set, ...

A frittata is so much easier to make than an omelet, and it can be served at room temperature. This frittata is so flavorful — it tastes like spring, with the leeks, asparagus and spinach. I love the ...

It's true what they say — breakfast really is the most important meal of the day! Your body needs fuel to run, and food is what provides that go-power that helps you conquer your days. A balanced ...

Made with fresh spinach, dollops of ricotta, and fluffy eggs, this Spinach and Ricotta Frittata is an easy, wholesome dish you’ll make on repeat.