Tasmania has once again shown the world how it’s done, with a drop from Richmond’s Tolpuddle Vineyard crowned the Champion ...

It was at that time, in 1988, that sparkling winemaker Ed Carr visited Tasmania and saw the The year was 1988 and, after a ...

Tasmania is proudly taking its wines to the world, with leading producers returning from a highly successful inaugural masterclass in Singapore. Eleven of Tasmania’s premium wine producers were ...

Sampling a 2018 Frogmore Creek Cuvee in Tasmania. It's a good day when you’re perched at a table overlooking the Tasman Sea, eating a delicious lobster roll while scanning the adjacent rocks for ...

Forbes contributors publish independent expert analyses and insights. I write about the people, business and politics of the wine industry. Here's the reality check. More than 84% of Australia's wine ...

Don't miss out on the headlines from Tasmania. Followed categories will be added to My News. The inaugural State of the Grapes report, based on data from major retailers and input from Wine Australia, ...

THANKS to a cool climate and hard-working pioneers, Tasmania’s sparkling wine industry is considered among the world’s best – high praise reflected in the success of the Effervescence festival.