The executive chef of Estrella and Sweetfin Poke in Los Angeles offers a sweet treat on a stick The executive chef of Estrella and Sweetfin Poke in Los Angeles offers a sweet treat on a stick 3 qts.

Ashley Rodriguez started her career in the food industry plating desserts at the world-famous celebrity haunt Spago in Beverly Hills. Now she's the founder and author of the beautiful food site Not ...

8 cups popped popcorn (microwave reduced-fat butter flavor works fine) 2 cups miniature pretzels 3/4 cup peanuts 1 (8-ounce) package Bits 'O Brickle Toffee Bits (no chocolate added; toffee bits only) ...

Toffee is a yummy snack. Its buttery, nutty flavor just melts in your mouth. In this recipe, homemade toffee coats popcorn. Then, it's drizzled with sweet and smooth white chocolate bringing this ...

The toffee mixture will harden as these cool, transforming into a snappy, crunchy layer that holds everything together. Preheat oven to 350°. Line a large rimmed baking sheet with foil and lightly ...

8 cups popped popcorn (microwave reduced-fat butter flavor works fine) 2 cups miniature pretzels 3/4 cup peanuts 1 (8-ounce) package toffee bits (without chocolate coating) 1/2 cup light corn syrup ...