We've all been there: you just finished baking a delectable birthday cake and are getting ready to adorn it with frosting, sprinkles, and candles. But then you realize, you don't have a piping bag!

In a pastry chef’s toolbox, you often find items like a candy thermometer, a bench scraper and an offset spatula, tools that professionals simply can’t live without. You may be surprised to find out ...

Piping bags can be an absolute pain. You try and scoop your vanilla buttercream frosting in with a spoon, knife, or spatula and end up getting the frosting all over your hands, the countertop, and the ...

I’m showing my creative process of filling a piping bag with three pastel colors using the Sultan 796 piping tip. This combo really lets the shades stand out and creates eye-catching frosting swirls ...

Here are some ways to make the process less intimidating and more foolproof to turn out flawless cookies that taste like ...

In a professional bakery kitchen, you’ll see plenty of multi-purpose tools in action, and cabinets full of gadgets that are equally believable as scalp massagers or torture devices. Although there’s a ...