Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

There’s something magical about cooking together that transforms an ordinary evening into something memorable. You chop, your ...

With chicken paired with tasty cheese, veggies and grains, these one-pan creamy chicken skillet dinners are easy to make and ...

It doesn’t matter whether you meal prep or not: The question of what to cook for dinner persists night after night, and week after week. Sometimes the answer is easy and obvious, while other nights, ...

Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

There are evenings when dinner ideas just refuse to come to mind, and that’s exactly when this quick ground beef dish saves ...

For 18 years my family ate dinner together almost every night. We talked, we laughed, we fought, we told stories. Sometimes ...