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A century ago, home life in Vermont revolved around the wood burning cook stove. Meals were prepared, bread baked and hands warmed from the heat it produced. Stoves with names like Gold Coin, ...
It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...