The Healthy @Reader's Digest on MSN
I ate chicken every day for a week—here’s what happened
A reporter spent seven days working chicken into her diet—and got advice on the absolute healthiest way to eat it, with nutrition experts' two essential tips.
Few foods feel as instantly comforting as a hearty bowl of chicken noodle soup, especially during cold weather or illness. And its savory aroma, gentle steam and familiar flavors often evoke memories ...
Rotisserie chicken is a good source of high-quality protein, and if you discard the skin, it is low in saturated fat. Learn how it affects your body.
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