Root vegetables are becoming valuable tools behind the bar, offering natural sweetness, richer texture, longer-lasting ...

From the sleepy farming village of Courgis amid the vine-clad hills of the Serein Valley, Alice and Olivier De Moor produce ...

Which bottles would top sommeliers and retailers add to their wine collections right now? Here are 10 top bottles worth aging. Photo credit: Adobe Stock/SevenFifty Daily staff. The vast majority of ...

Frédéric Panïotis (pictured above), the chef de cave at Ruinart, decided to introduce a new cuvée due to the impact of a changing climate. Photo credit: Yan Senez. “The offer of Champagne today is way ...

These sake trends are driving change in the category. Photo by Eric Medsker/photo courtesy of BinBin Sake. Sake remains one of the few alcoholic beverages that still sees healthy sales numbers in the ...

A variety of factors have stunted South African wines’ growth in the U.S. market, but professionals believe there’s no time like the present for getting to know what this country has to offer. Photo ...

In many ways, 2025 turned out to be the challenge everyone expected. Tariffs, and their resulting effect on the economy, rattled bars and brands both: prices rose, access to various supplies was ...

Uruguay’s wine scene is full of exploration and experimentation. Photo credit: Juan Andrés Marichal. The wines of Uruguay, the second-smallest country in South America, are often defined by ...

There is a bright spot in the wine business, and it is largely unsung by many industry members. While alcohol consumption dips to record lows—only 54 percent of adult Americans drink, down from 67 ...

Back when Aligoté was being ripped out across Burgundy and lesser-known villages like Marsannay weren’t yet on buyers’ radars, Sylvain Pataille doubled down on his commitment to both. Photo by Michel ...

While hard seltzer is no longer at its peak of popularity, experts believe this alcoholic beverage category is here to stay. Photo credit: Adobe Stock. The word “launch” rarely applied so well to a ...

Seasonal drinking trends aside, craft brewers are increasingly turning to lighter, more approachable beer styles to bring more drinkers into the fold. Photo credit: Adobe Stock/SevenFifty Daily staff.