Agentic AI is already being used in food. The more autonomous, flexible form of AI is being used by Nestlé to help employee ...

The prices of vegetable oils, corn, palm oil, sugar and soybean oil have all been driven up by the war in Iran. But such ...

Nestlé’s Q1 results point to stabilisation and early recovery, but uneven volume growth and weak spots like Nutrition and ...

Nestlé’s sale of Blue Bottle Coffee highlights the limits of café-led diversification and raises questions about whether ...

Reports suggest KKR is exploring a sale of Flora Food Group, the owner of Flora, Becel, I Can’t Believe It’s Not Butter, ...

Paperisation is reshaping food packaging as brands like Babybel switch to paper, revealing benefits, costs, recyclability ...

Growth factors are a major part of cultivated meat production. They are also costly. Icelandic start-up Orf Genetics is ...

CEO turnover is surging across Big Food Explore the biggest leadership scandals boardroom exits and controversies to hit food ...

Food and drink innovation is moving at breakneck speed. ‘Nutrient dense’ meals for GLP-1 users, purple yam drinks and viral frozen snacks are among the launches to have landed since the start of the ...

Big chocolate brands are backing alternative cocoa as prices surge, from fermented carob to cocoa‑free and cell‑based ...

Discover the seven nutrition trends shaping the future of food and beverage, from gut health and protein to clean eating and ...