Create foil pouches: Wrap each piece of salmon in aluminum foil, sealing tightly. Cook: Turn the air fryer to 350 degrees and ...

A taste test comparing air fryer and oven methods for baking banana bread reveals which kitchen appliance produces the moistest, tastiest results.

These oat and nut rolls from the air fryer are crispy on the outside and tender on the inside. Perfect for your next Sunday ...

Thinking of replacing your OTG? These air fryer ovens promise faster cooking, less oil, and everyday convenience. Here’s why these five models can handle most of your daily meals.

Despite owning one of the best bread machines, I still enjoy getting my hands dirty and baking bread from scratch. When I’m short on time and want a standard loaf, I’ll pop all the ingredients into my ...

The air fryer has quietly gone from being a “French fries gadget” to a countertop hero that bakes, grills and even toasts with surprising efficiency. One of its most delightful tricks is baking a cake ...

Air fryers circulate hot air to crisp food with less oil, working like ovens but heating faster. They are versatile but not ideal for all cooking types, like Asian cuisine or wet batters. New air ...

Upgrade your kitchen with non-toxic cooking gear. These air fryers from Our Place, Ninja, and Cuisinart are designed to ...

In the mood for meatloaf but don't want to wait an hour or more for it to cook? Forget the oven and make the classic dish ...

I am pretty fussy about cookies. I like them to have that bakery-level softness while maintaining a satisfyingly crisp exterior; I want thick, gooey cookies, ideally eaten warm with melted chocolate ...

I was keen to know why the Lakeland White Compact 1lb Bread Maker was trending - two dozen easy, fresh homemade loaves later I know exactly why ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...