You can substitute maple syrup in place of the sugar or your chocolate of choice (like milk or semi-sweet chocolate). If you use chocolate chips instead of chocolate bars, note that they will not ...
He’s right: $59 for a pancake feels absurd. Still, watching the plates stream out of the kitchen, sending up a whiff of brine and browned butter, it’s obvious why they’re so popular. Once you take a ...
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Spring takes flight in these pancakes

Sneak dessert onto your breakfast table with our hummingbird pancakes. Sweet and fluffy, they are perfect twist on a classic cake!
From IHOP and Cracker Barrel to Perkins and Bob Evans, diners say these chains serve the fluffiest blueberry pancakes with real fruit flavor.
These banana oatmeal pancakes are a quick and wholesome way to start the day. Made with simple ingredients, they offer ...
Cookies are amongst the easiest baked goods to prepare. However, they can still turn out flat and thin if you make any of ...
A family-owned restaurant in Kingsport is putting a spotlight on Central American flavors with made-to-order dishes prepared ...
Making maple syrup starts with a familiar Wisconsin weather recipe: warmer days paired with freezing nights. The ...
When I spoke with Adrienne Fontaine about sourdough I had a number of “aha” moments. She has been baking with the same ...