Lauki Ki Barfi Recipe: Lauki ki Barfi is an easy and healthy Indian dessert that can be prepared at home with very few ...

How to make Lauki ki burfi at home: With just four days left for the festival of colors, everyone must have begun preparations. Holi is not only a festival of playing with colors, but also a festival ...

While the Cannes Film Festival is all about cinema and iconic red carpet looks, here we have some food from the red carpet ...

Which is truly the oldest sweet shop in India? Which Is India's Oldest Sweet Shop With Historical Claims The answer is not entirely straightforward, as India does not have officially documented ...

Almond flour is a versatile ingredient that can be used in a number of Indian dishes, giving them a healthy twist ...

Uttar Pradesh assigns each district a signature dish; Ghaziabad's is soya chaap. Modinagar is famous for its unique danedar ...

Citrus fruits are not just tangy flavour enhancers, they are natural cooling agents that keep your body hydrated and healthy ...

Most of the karigars/ustads and people at other levels of work hierarchies pointed to the palm of their hands and said “this ...

Cashew burfi (also known as kaju katli) is a diamond-shaped fudge with an edible silver-leaf topping that is probably the most gifted Diwali sweet in India! This fabulously purple version is naturally ...

The state’s new ‘One District One Cuisine’ scheme features 208 dishes across 75 districts, but not one non-vegetarian item ...

Shrimp scampi is the rare dinner that feels elegant but comes together in minutes: tender shrimp, lots of garlic, a splash of white wine, and a glossy lemon-butter sauce made for swiping with bread.

Pasta al limone proves that just a few ingredients can deliver big, bold flavor. This creamy Italian lemon pasta recipe is rich with butter and Parmesan yet bright and balanced thanks to fresh lemon ...