On the menu are faves such as Truffle Mushroom Toast, Gochujang Grilled Chicken, and 70% Callebaut Chocolate Mousse ... You can also purchase ingredients used across the menu from the retail wall.

Leaders in the chocolate space – from Lindt and Cargill to, yes, Mondelēz and Barry Callebaut – recognise the need for ... The innovation has made it into 20 products available in 42,000 stores across ...

Bringing you the top 10 most-read sustainability stories from the APAC food and beverage industry in 2024, featuring updates ...

Having started out in 2010 as a family-run business, manufacturing own-label and branded products for retailers, BakeAway was acquired ... having spent two years in the same role at chocolate supplier ...

See our top 10 most read science, research and technology stories from 2024, featuring the use of science in policy ...

Don't want to spend hours in the kitchen baking a classic chocolate cake from scratch or pay $40 at a bakery? A store-bought ...

For relatively inexpensive and easy-to-find chocolates — they’re also gluten-free, non-GMO, soy-free, and certified Kosher, ...

The next step in this movement requires an essential partner: retailers. Retailers are the bridge between entrepreneurs and consumers. Their shelves—both physical and digital—are the platforms ...

Koho, Hawaiian Host Group's luxury chocolate brand, has opened a new flagship retail store at the Royal Hawaiian Center in Waikiki. Located on the ground floor in Building B, the store features ...

Recent trends focus on nostalgia for the past and our innovative future, and this also influences food trends. Take a look at ...