While there are myriad chocolatiers and confections, for the last 80 years it has been agreed upon that there are three classes of chocolate: dark, milk, and white. The world’s largest chocolate ...

LONDON, Oct 27 (Reuters) - In a move it hopes will redefine the way chocolate is made, Swiss-based Barry Callebaut (BARN.S), opens new tab launched a new bar on Thursday, the fruit of more than 20 ...

Consumers are taking a more mindful approach when it comes to chocolate consumption by balancing their cravings for indulgence with a growing interest in various better-for-you attributes whether it ...