If your cocoa tin has started to feel like a tiny luxury item, yeah, that's not your imagination. Prices have been all over ...

Erin Merhar is a creative entrepreneur and food stylist with over a decade of experience developing recipes for cookbooks, editorial outlets, and leading consumer brands. Most recently, she was the ...

When you have too many chocolate truffles, repurpose them to top popcorn, fold into brownies, or even mix inside milkshakes.

Volatile weather conditions, crop disease and low incomes to spend on agricultural inputs have all conspired to create a cocoa price bump that has lasted around two years. While prices are now falling ...

While the connection between chocolate and Valentine's Day is fairly recent, we are all in on adding chocolate to our declarations of love. We have chocolate-maker Richard Cadbury to thank for the ...

Byron Talbott demonstrates how to make rich chocolate cake bars from scratch, sharing a simple step-by-step recipe, baking ...

Chocolate is seemingly everywhere this time of year. It lines grocery store shelves in tiny heart-shaped boxes, coats strawberries and other sweet treats, and makes its way onto menus in the form of ...

Sometimes only a chocolate fix will do. When indulgence calls, sometimes only a chocolate fix will do. If you need a sweet treat, stat (or just an achievable dessert recipe to whip up at dinner party) ...

For many chocolate lovers, there's nothing more exciting than a new product to try. However, not every Cadbury fan is keen on sampling one particular fruity new flavour. The popular food account ...

It seems we’re not being gifted as much chocolate as we want for Valentine’s Day, and we're going out to buy it ourselves, according to recent candy industry surveys. About 92% of Americans hope to ...

This fudge is what I call chocolate magic. Two ingredients, zero baking, and somehow you end up with melt-in-your-mouth fudge. The secret is medjool dates, blended into a smooth, caramel-y base that ...