Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

From king cake and beignets to bananas Foster and bread pudding, these New Orleans–inspired desserts are made for a festive finale to Carnival season.

Dessert: French chocolate éclairs are one of those timeless pastries that never fail to impress. With their light choux ...

From molten chocolate cakes to a salted caramel tart, set the stage for romance with easy-to-make candies, creamy treats, and rich, chocolaty desserts.

At a new establishment, the chefs behind the hit Ha’s Snack Bar are pushing past the hype, with food that is no less thrilling.

These home cook–friendly recipes from iconic French chef Alain Ducasse, of three Michelin-starred eponymous restaurants in London and Paris, range from French gougères to rich chocolate desserts.

These Ohio dessert cafes turn bleak February nights into something warm, comforting, and deliciously memorable.

The city is famed for its bakeries, pâtisseries and brasseries, but I was curious to see what else this iconic foodie haven had in store beyond the obvious.

February is widely known as the month of love, and at The Mix inside the Westin Resort Guam, love is being served one dessert at a time.

One of the best parts of traveling in France is, undoubtedly, the food. Even before I touch down in the country, I’m already ...

Even in winter, when Indiana’s landscape turns to shades of gray and white, the winery creates cozy indoor experiences that make braving the cold worthwhile. Holiday markets feature local artisans ...

It's all gone heart-shaped at bakeries across the country as they embrace the Valentine's season with themed NPD ...