Chef and author Maya-Camille Broussard is stopping by the TODAY kitchen make some oven-baked magic, turning chocolate and caramel candies into delicious baked treats. She shows us how to make ...

Satisfy your morning sweet tooth with one of these creamy bowls of oatmeal. Whether you prefer the crispy edges of an oven-baked dish or the cool refreshment of fruity overnight oats, there's a ...

For the glaze I mix powdered sugar and water or almond milk until I get the right consistency. You can also try coconut oil and powdered sugar or drizzle melted chocolate or nut butter over top as ...

Califia Farms has added two new varieties to its lineup of plant-based creamers: Cinnamon Roll Oat Milk and Cookie Butter Almond Milk. The creamers are made with dairy-free ingredients, including ...

Oatmeal is a great breakfast choice, since it's a fiber-packed whole grain. A dietitian recommends spicing up your oatmeal with anti-inflammatory cinnamon. For creamier texture, cook oats with milk ...

A refreshing breakfast featuring blueberries and peaches. This vegan oatmeal recipe is high in fiber and low in added sugar and saturated fat. You can make it in advance and easily pack it into a ...

I love pumpkin spice season. Even if it might be “basic,” food and coffee just tastes a little bit more special with pumpkin pie seasoning and some pumpkin puree. Despite my love of pumpkin spice, my ...