To cook amazing French food, chef Marc Murphy says there's one versatile skill you need to master first. Grab your veggies ...
Julia Childs path to culinary fame began far from television studios. One life-changing move reshaped her tastes, technique, ...
A classic French chicken dish with shallots and vinegar, adapted to fit the Mediterranean Diet while staying true to the ...
Over 90 years ago, Ginette Mathiot, a French food writer and cookbook author who was awarded the National Order of the Legion of Honor, France’s highest award of merit, for her efforts in promoting ...
The martinis are cold, the oysters endless and every table sounds like a dinner party. Lately, going out for martinis, fries, and oysters has become the night-time version of matcha and froyo — a ...