Jackson grandma Rita Rees shares her from-scratch German Chocolate Cake, a Dec. 24 birthday and deer-camp tradition, with coconut-pecan frosting and storage tips.

White as a Sunday glove, coconut is the doyenne of Southern layer cakes, a masterpiece of home cookery that has crowned dining room sideboards for more than a hundred years. This towering four-layer ...

We tested four chocolate cakes with natural and Dutch-process cocoa to see how each type affects flavor, color, texture, and ...

Explore Pennsylvania bakeries that locals swear by, serving fresh, flavorful baked goods you won’t want to miss.

These Ohio dessert cafes turn bleak February nights into something warm, comforting, and deliciously memorable.

A new cupcake business has come to town, complete with sprinkles and 49 flavors to choose from. Here's what to know ...

National Sticky Bun Day on Feb. 21 comes with caramel drips, pecans tumbling and a race for the corner piece. The sweet roll that began ... Read moreThe post National ...

From no-egg chocolate mousse to Espresso Martini Pie and a caramel tart, these chocolatey treats are reader favorites for a reason. We've collected the most saved chocolate dessert recipes across Food ...

Some swear by the traditional Hungarian version, others prefer filled doughnuts or more famous international styles. And then there are doughnuts that don’t even look like doughnuts at first glance.

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his ...

Learn how to make a classic chocolate gob (whoopie pie), a cake-like cookie sandwich that is commonly eaten in homes across Pennsylvania.