I compared three methods across dark, milk, and white chocolate to see which method actually melts smoothly—and which one ...

Barry Callebaut opens its Global Innovation Center in Singapore, uniting AI, cacao coatings research and rapid prototyping to ...

A tiny bit of water can ruin melted chocolate, but the right amount can save it. Here is the kitchen science behind seized chocolate and what to do when it happens.

This is the ultimate guide to Chocolate Covered Strawberries. Let us walk you through all the tips and tricks to make the prettiest dessert of all time! 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Ingredients • 1 lb ...

Volatile weather conditions, crop disease and low incomes to spend on agricultural inputs have all conspired to create a cocoa price bump that has lasted around two years. While prices are now falling ...

Barry Callebaut’s latest CEO change reportedly follows internal clashes over a proposed cocoa business split, revealing deeper strategic tensions and raising questions about the chocolate maker’s ...

By Oliver Hirt, May Angel and Amy-Jo Crowley ZURICH/LONDON, Feb 2 (Reuters) - Barry Callebaut and its former CEO Peter Feld parted ways last month after a previously unreported clash at the top of the ...

Icy, tart berries meet warm, decadent chocolate sauce.

Chocolate giant Barry Callebaut has today (5 November 2025) announced a long-term partnership with Planet A Foods, a start-up innovating in sustainable cocoa-free chocolate alternatives. The ...

Barry Callebaut has opened a Global Innovation Center in Singapore, combining cacao coatings expertise and AI to address rising cocoa costs and climate pressures.

Chocolate’s journey from sacred drink to Valentine’s Day symbol was shaped by history, marketing and even chemistry.

Discover 10 facts and/or tidbits about chocolate 1. Chocolate Hates The Fridge Chocolate does not like moisture or odours ...