Whether you love shrimp cocktail, shrimp salad, or shrimp scampi, shrimp is a beloved protein that shines in summer dishes ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different texture and flavor to your prawns. We're also showing you some important ...

The main stages of preparation: Defrost the shrimp in cold water. Rinse the seafood under running water. Prepare a pot of ...

Learn the best way to cook shrimp that’s quick, easy, and full of flavor. Perfect for weeknight dinners, seafood nights, or ...

Try your hand at yummy dry fry Mangaluru clams. Or attempt this delicious Bengali preparation of prawns with taro leaves.

Frozen shrimp are a great go-to seafood for quick, nutritious meals. To maximize their flavor, make sure to take this step ...

Seafood gumbo, a blend of roux, vegetables, and Gulf protein, involves a few more steps than traditional Louisiana gumbo.

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture, and peelability. One simple method resulted in ideal hard-boiled eggs ...

Chateau Royale, from the team behind Libertine, pulls out all of the Gallic stops without, for the most part, feeling ...

Step into Louisiana’s most beloved buffets and savor the food, the warmth, and the memories that make them truly special.

A popular seafood pop-up are setting up home in Swansea's Albert Hall this autumn bringing their famous scallops to the city.

Pull off Kamehameha Highway order the garlic scampi and see why Giovanni’s turned shrimp on rice into a Hawaii must.