We tested four chocolate cakes with natural and Dutch-process cocoa to see how each type affects flavor, color, texture, and rise—and when swapping actually matters.

A coffee-flavored liqueur, Kahlúa is delicious on its own or mixed into cocktails. Pair these bartender-approved drinks with ...

Gilbert’s Modern Prairie brand often shares delicious recipes, which can also be found in her 2014 cookbook, “My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours.” Recipes ...