This cinnamon kuchen comes straight from vintage Pennsylvania Dutch kitchens, where baking was done with simple ingredients ...

Alan Phillips and Marom Unger of Kossar’s Bagels & Bialys, will be in conversation with Devra Ferst, co-author of The Jewish Holiday Table, at Abrons Arts Center on February 25th at 7:00pm. The free ...

Nolte Küchen is strengthening its presence in the Middle East as part of a renewed global growth strategy rooted in German design excellence and craftsmanship. Having been present in the UAE market ...

SUTTON, Neb. (KOLN) - The owners of Brown’s Grocery Store and Sutton Bakery and Deli say there continues to be a big demand for an old-style dessert delicacy that has deep roots in the community. We ...

Kuchen is a traditional German fruit- or cheese-filled yeast cake that's common in North Dakota (Nancy Olson says it's in countless church cookbooks) and served at any time of day. This is Olson's ...

Kuchen (pronounced "koo-ken" or "koo-gen") is the German word for "cake" and represents a wide array of sweet and savory baked goods. While the literal translation is cake, the term in ...

This simple, sweet cake is studded with juicy, tart apricots and served with a tangy labneh whipped cream. Frozen apricot halves will work when fresh are unavailable, as will many fruits as the ...

SCOTLAND, S.D. (KELO) —South Dakota’s state dessert is reaching a big milestone this year–it’s 25th anniversary. Since its inception, kuchen’s popularity has only grown. Roger Pietz was raised on ...