Pork chops are great cuts to work with because they easily absorb flavors. In this recipe, we smother the chops in an aromatic mixture of mushrooms, figs, thyme, and aniseed.

These Italian fried pork chops are crispy, golden, and packed with bold flavor — and I’m showing you three incredible ways to ...

You might have only considered pairing pork chops with a couple of familiar sauces, but there are so many tasty options. We compiled 30 delicious sauces to try.

These highly-rated pasta recipes, like veggie-packed orzo and creamy cauliflower pasta, come together in just one pot for a ...

These easy, satisfying recipes use panko — the beloved Japanese-style breadcrumbs — to add light, crunchy texture to meatballs, casseroles, pasta, baked goods, and more.

Recapping the 2026 Detroit Free Press/Chevy Detroit Top 10 New Restaurants and Dining Experiences list.

When you want bold flavor without a sink full of dishes, these cast iron one-skillet meals deliver. Big taste, simple cleanup ...

Low-Carb 30-Minute Meals For Dinner are the ultimate solution for anyone wanting to maintain a healthy lifestyle without ...

Some restaurants don’t just survive the decades - they dominate them. In a state obsessed with the next big food trend, these California institutions have done the opposite: they’ve stayed exactly the ...

This surprisingly easy one-pan recipe comes from Melissa Clark's 2022 cookbook "Dinner in One." Melissa Clark is a food writer and the author of more than 40 cookbooks. She has been a staff reporter ...

This recipe appears in a collection. See all stories. In Mexico City, ¡Provecho! (enjoy your meal) is a common greeting directed toward anyone you see eating, be it strangers, family or friends.