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Core: Wiping cloths were being stored in overly strong chlorine sanitizer in the kitchen and weak sanitizer in the front of ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Recent health inspections in some Hamtramck restaurants revealed contaminated utensils, unsafe food temperatures and more ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Two Louisville restaurants inspected between Feb. 9-15 earned a 'C' score with critical violations including one with roaches.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Dryer settings, load sizes, and the products you use can all contribute to dingy towels. Here's how to tailor your laundry routine to avoid these mistakes.

Including bacon jalapeño popper popcorn seasoning, a mini Hydro Flask, no-tie shoelaces, and other popular products from ...

The state Department of Agriculture released the following reports of restaurant, market and school cafeteria inspections conducted in Lackawanna, Luzerne and Schuylkill counties between Feb. 1 ...