These homemade chocolate pecan cake bars are rich, moist, and packed with deep chocolate flavor and crunchy toasted pecans.

A fudgy pecan and bittersweet chocolate topping gives these buttery bars a silky richness. A buttery shortbread base adds crisp contrast to a rich, fudgy chocolate-pecan topping that tastes like a ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...

Andrea Potischman says she’s “a bit of a cookie fanatic” despite being a former chef who leans more savory than sweet. “I love reimagined classic cookies,” she says, and this is a modern take on a ...

The buttery shortbread crust comes together in minutes (no rolling pin required!) and gives the bars the perfect foundation for the rich, gooey filling. You can cut them into 12 generous bars, but I ...

I cover recipe content on The Kitchn, write and update recipes and recipe roundups, and test recipes for the team. I have 10 years of experience working in R&D test kitchens, testing products and ...

Toasty pecans and a splash of bourbon elevate classic chocolate candies. These truffles will remind you of pecan pie in the best way possible. Less sweet than the Thanksgiving staple, these candies ...

NEW YORK (WABC) -- As families across the country prepare to celebrate Thanksgiving next week, you may be thinking about what foods and desserts to cook for your loved ones. This holiday season, ...