Gluten sensitivity affects over one in ten people globally, and most people who think they have the condition could actually ...

For years, millions of people have sworn that gluten makes them ill – even if they've returned negative results when tested ...

Gluten-free diets have surged in popularity in recent years, even among people who don’t have an intolerance to gluten.

Australians who've self-diagnosed a gluten intolerance have been warned that they're likely cutting out the wrong foods.

Researchers say a specific group of carbohydrates called FODMAPs are the more common cause of painful gut symptoms for people ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Coconut aminos is a condiment that has less sodium than soy ...

For roughly one in every hundred people, even tiny amounts of gluten can trigger severe symptoms and pose serious health ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Social media and lifestyle magazines have turned gluten—a protein in wheat, rye and barley—into a dietary villain.

WEST SPRINGFIELD, Mass. (WWLP) – It’s the final weekend for foodgoers at The Big E! 22News is working for you with all the places to score gluten-free foods. Gluten is a group of proteins found in ...

Doan’s Bakery of Woodland Hills, CA is recalling White Chocolate Coconut and Carrot Bundt Cakes because they may contain undeclared wheat and milk. People who have an allergy or severe sensitivity to ...

Colorado’s affinity for dietary options was recognized in the USA TODAY 10BEST Readers’ Choice Awards. Two restaurants with Colorado locations, a brewery and a cidery were all recognized among the ...