Drinking coffee in the morning is associated with a lower risk of cardiovascular disease and overall mortality compared to drinking coffee all day, according to a comprehensive study published in the Heart Journal.

Moderate morning coffee consumption may lower all-cause and cardiovascular mortality risks, but coffee consumed throughout the day offers no similar benefits.

Compared with people who did not drink coffee, morning coffee drinkers were 16% less likely to die of any cause and 31% less likely to die of cardiovascular disease.

The timing of coffee consumption may influence your risk of premature death from cardiovascular disease or any cause, a new study has found.

A decade-long study tracking 40,000 people in the US appears to suggest that the time of day people drink coffee has an impact on their health and likelihood of dying from heart disease

A new study published Jan. 8 in the European Heart Journal found that people who drank coffee exclusively in the morning had a lower risk of dying of any cause, including cardiovascular disease, when compared to all-day coffee drinkers and non-coffee drinkers.